Tacusa’s menu offers a delightful array of bold, authentic Latin American flavors, each dish bringing a unique taste of Salvadoran and Mexican cuisine. From hearty plates to light appetizers, there's something for every craving.
Starting with the Plates, the 3 Pupusa Plate stands out, with soft, hand-made tortillas stuffed with cheese, beans, or pork, served with tangy curtido. If you're in the mood for variety, the 4 Tacos Plate offers a selection of street tacos, featuring succulent grilled meats and vibrant toppings. For those craving a little extra, the 1 Flauta and 1 Street Taco Plate offers a crispy rolled taco paired with a flavorful street taco for a perfect combination.
The Tortas Con Papas Fritas features a crispy sandwich bursting with savory meats and served alongside golden, crunchy fries—perfect for a filling meal. For something more traditional, the Sopes bring two thick, soft corn cakes topped with your choice of meat, beans, cheese, and crema.
In the Salvadorean Plates category, the Pupusas are a must-try—whether stuffed with cheese, beans, or pork, these traditional treats are comforting and satisfying. The Yuca Con Chicharron offers a crispy, fried yuca paired with savory pork, while the Tamale Salvadorean provides a flavorful, steamed corn dough filled with chicken or pork, wrapped in a banana leaf for a perfect bite.
For a lighter dish, indulge in Nachos, piled high with melted cheese, or the crispy, flavorful Papas Locas, a Latin street-food favorite. And don’t miss the Quesadillas, a gooey delight with melted cheese or the option to add extra fillings.
If you're in the mood for something to start your meal, the Appetizers like Chips and Salsa or Elote (Mexican street corn) will excite your taste buds with their bold flavors.
For a sweet finish, Tacusa’s Desserts like Empanada and Flan are the perfect way to end a satisfying meal. With a wide selection of drinks, including Horchata and Lemonade, Tacusa ensures a refreshing experience from start to finish.